Official Store

Announcement

Free Shipping On All Orders from Singapore and West Malaysia!

Exclusive Prices and Products Only At Tstore!

Tramontina Brava 5 Piece Tri-Ply Cookware Set, Induction, Stainless Steel

SGD 199.00 SGD 450.00
SKU: 62181163/62184203/62195243

Icon
What's Included

1 x Frying Pan

1 x Sauce Pan

1 x Casserole

Icon
Product Description

Beauty that goes from the kitchen to the table. With Tramontina's stainless steel Grano line, you will be able to prepare your meals with convenience, guaranteeing the quality of your dishes. Made entirely of stainless steel, it does not release any particles into the food, keeping it healthy and flavourful. This Tramontina cookware set combines design with state-of-the-art technology in its manufacture, bringing to your daily routine the tri-ply body (stainless steel + aluminum + stainless steel), which provides faster and more uniform cooking as it distributes heat evenly. Functionality and beauty that can't go amiss in your daily routine.

  • Can be used on any type of cooker: gas, electric, glass ceramic, or induction.
  • Can be used in the oven to gratin or cook dishes at a maximum temperature of 260°C.
  • More durable: Tramontina's stainless steel is a high quality raw material, highly resistant, and does beautifully well for much longer in the kitchen.
  • Triple body (stainless steel + aluminum + stainless steel), which distributes the heat evenly for faster cooking.
  • Dishwasher safe
  • Icon
    Materials

    Stainless Steel With Bakelite Handle And Knob

    Icon
    Dimension | Weight | Capacity

    Saucepan 16cm

    Dimenisons: 32.8 x 17 x 11.8 cm

    Weight: 0.47 kg

    Casserole 20cm

    Dimensions: 36.1 x 21.1 x 16.1 cm

    Weight: 0.85 kg

    Frying Pan 24cm

    Dimensions: 43 x 25 x 8.3 cm

    Weight: 0.85 kg

    Icon
    Warranty

    25 years warranty against manufacturing defects

    Icon
    Care and Usage

  • Before using the product remove any labels and wash it with hot water and detergent.
  • Use on a low heat so that the food does not stick to the bottom of the pan, the triple body of the pan, made of stainless steel + aluminium + stainless steel, distributes heat uniformly, so that a high heat is unnecessary. Additionally, it is more economical on fuel.
  • When the pan is used on a gas stove, the flame must not rise above the base of the pan. If using an electric plate, it must have an equal or smaller diameter than the one of the pan.
  • Always dissolve salt in boiling water or in the food, mixing the ingredients when cooking begins.
  • Do not heat food by placing a pan of the same diameter on top of another. This procedure is dangerous as it creates a vacuum and makes it difficult to remove afterwards.
  • If the lid of the Tramontina stainless steel pan sticks due to the vaccum effect during cooling, it suffices to push it upwards or to reheat the pan again so as to neutralize the vacuum effect.
  • The stainless steel handles acquire heat during cooking. We advise the use of gloves when handling them.
  • Some food containing starch such as pasta and rice, may stain the internal part of the pan while cooking. In order to remove stains easily, rub them with a cloth which has been dampened with lemon juice or vinegar, or use the stainless steel polishing paste by Tramontina.
  • Avoid leaving food in the pan for a long time; salt may also stain the pan.
  • In order for the Tramontina stainless steel pan to always be attractive and shiny, we recommend it is only washed with detergent and a soft sponge.
  • Tramontina developed a special paste to polish and remove stains on stainless steel products, which is available at points of sale.
  • Whenever possible, rinse the pan with hot water after washing and dry immediately so as to maintain its original sheen. Chloride and other substances in water may stains the pan.
  • Do not leave an empty pan over a source of heat.
  • Leave pans only on surfaces that are heat resistant.
  • Induction-friendly cookware

    that heats directly onto the pan, ensuring energy efficiency, faster cooking, and reduced heat loss, ultimately saving time and energy.

    No coating

    on the stainless steel surface, ensuring that no residues are released in your food, making your meals free from any synthetic coatings.

    Quick and uniform cooking

    with 3-ply base construction (stainless steel + aluminium + stainless steel), which distributes the heat evenly throughout the base of the pan for faster cooking, and saves energy by keeping the heat low while cooking.

    Heat-resistant Bakelite handle

    with a velvety soft touch finish and a wood-like effect, providing safe and smoother handling.

    Comes with a stainless steel lid

    which helps regulate pressure and prevent boil overs, ensuring safer and more efficient cooking.