Tramontina Paris Sauce Pan with Lid, Non-stick

1 x Saucepan

1 x Lid

To prepare that tasty meal for lunch and for your family, the Tramontina Paris aluminum sauce pan is the ideal helper! It is produced in aluminum and has an interior and exterior Starflon Max nonstick coating, attributes that guarantee fast and uniform cooking of food and prevent it from sticking to its surface. The pan comes with a tempered glass lid with a steel rim and steam vent, which helps to visualize the food and facilitates the preparation. For your safety, the handle is made of heat-resistant Bakelite, a material that does not heat up and offers greater comfort in handling. A pan with the Tramontina quality, which you already know and trust!

• 1.8 mm thickness aluminum body, granting fast and even cooking.
• Interior and exterior Starflon Max nonstick coating is easy to clean, more durable and not hamful to health, because it's PFOA-free.
• Tempered glass lid, with steam vent and stainless steel rim.
• Heat-resistant Bakelite handle and nylon knob for increased safety during use.
• Dishwasher safe to make your daily routine easier.
• It can be used on the following stoves: gas, electric, and glass-ceramic - electric heating element.

Aluminium with Bakelite Handle

16cm

• Dimensions: 32.4 x 17.4 x 13.1 cm
• Weight: 0.66 kg
• Capacity: 1.6 L

18cm

• Dimensions: 34.3 x 19.4 x 14.1 cm
• Weight: 0.75 kg
• Capacity: 2.1 L

20cm

• Dimensions: 39.3 x 21.4 x 15.9 cm
• Weight: 0.99 kg
• Capacity: 2.9 L

• The maximum volumetric capacity for cooking is 3/4 of the pieces's total capacity.
• Position the utensil's handle inward toward the center of the stove.
• On stoves with grates, center the piece on the flame or heat source and align the handle with the grate.
• Hot utensils should be kept out of the reach of children.
• Before first use, wash with a soft sponge and mild soap or liquid detergent.
• After drying, grease the internal surface with oil or fat and heat it for one or two minutes. Allow to cool and wash again
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• Your Starflon utensil is now ready for use, with or without oil, and always on low or medium heat (never over 260 ¡C / 500 ¡F).
• Only use silicone, nylon, or wood utensils to stir food.
• The handles and the knob might come loose over time due to the normal expansion of materials. Retighten them just enough, without forcing.
• Cleaning: Avoid immersing hot utensil in cold water.
• Never use abrasive products when washing. In the case of burnt food, soak the area and set aside until the stuck residues can be removed with soap and a sponge.
• For product and packaging disposal, follow applicable recycling guidelines.